• Table-top oven with steam function
• 10 cooking functions: Top/bottom heat, convection, grill, bottom heat+convection, air-fry, keep warm, defrost, steam cooking/support
• Steam cooking: Pure steam cooking (100%), combined steam assistance + convection (20-70%), combined steam assistance + convection + grill
• 33 pre-set recipes: Meat and poultry, fish and seafood, vegetables and side dishes, cakes and desserts, bread/pizza and pastries
• Temperature: 40 to 230°C
• Enameled cooking chamber with three levels
• Including oven rack, cooking tray and baking tray
• Removable water tank (0.8l )
• LCD color display
• Audible signals can be switched off
• Easy cleaning thanks to steam function

Technical specifications:

• Max. Power consumption: 1900 W
• Voltage: 220-240 V
• Frequency: 50-60 Hz

Manufacturer info

SMEG S.p.A.

customer.service@smeg.it
https://www.smeg.com

Plastic, stainless steel